The best Kombucha in Wellington, NZ
From humble beginnings,
Plimmerton Kombucha has quickly become synonymous with the real
Brewed and bottled locally, made by locals, we are passionate about
delivering an outstanding product that not only tastes amazing
but nurtures the gut with super probiotic goodness.
Kombucha is produced by fermenting tea using a SCOBY - symbiotic
culture of bacteria and yeast. This is what gives it the probiotic qualities
and healthy enzymes that soothe the belly and heal the gut.
Our primary focus is quality. We only use real fruit and real spices,
our 'booch' tastes like the flavours on the bottle because that's exactly
what it is. No nasty add in's, just pure authentic kombucha goodness.
As we are an artisan producer we have the liberty to create and craft new brews - keep
your eyes out for our soon to be released Jasmine and our Crisp Green Apple. Yum!
Now available at:
The Plimmerton Deli
Olde Beach Bakery
Robert Harris Coastlands
Marine Parade Eatery
Little Black Coffee Truck
Also available fresh on tap so you can get your own bottles filled at:
The best Kombucha in NZ
© 2019 Plimmerton Kombucha